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Boxer 42

Boxer 42

Extensive option-possibilities like gas flush, wide seal, sensor control, etc.

  • Durable and efficient high quality table models
  • Full range for vacuum and MAP packaging options
  • Extensive program choices for specific packaging requirements
  • Many company and product advantages which return the investment rapidly
  • User friendly and low maintenance, supplied with complete service program
  • Worldwide reputation in professional and flexible packaging

Food Products:

Retail Trade – Restaurants – Catering – Supermarkets (meat, poultry, fish, cheese, vegetables etc.)

  • Longer shelf life / Optimal product and storage hygiene (no contamination, hermetically sealed)
  • No loss of product (prevents drying out, moulds and freeze burn)
  • Improved product quality (product maturing in packaging, no loss of aroma)
  • Cost savings due to longer shelf life (larger purchasing orders, efficient cooking concepts like Sous-Vide and Cook & Chill)
  • Increased turnover due to longer shelf life (more variation and spread in product range)
  • Professional product presentation
  • Optimal packaging contributes to food safety and HACCP standards

Non-Food Products:

Electronics – Semi-conductors – Metal – Pharmaceutical Products – Textiles – Laboratories etc.

  • Moisture free anti-corrosive packaging
  • Air and dust-free antistatic packaging
  • Volume reducing packaging
  • Product protecting and fraud resistant packaging

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Technical specifications

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  • Capacity pump 021 m3/h
  • Machine cycle 15-35 sec.
  • Dimensions 490 x 525 x 430 mm
  • Voltage 230V-1-50Hz(Other voltages available)
  • Power 0.75 – 1.0 KW


1 x 420 mm seal


2 x 420 mm seal


  • Table model
  • Stainless steel housing
  • Stainless steel deep-drawn vacuum chamber for optimal hygiene
  • Transparent lid
  • Easily removable wireless sealing bars in vacuum chamber
  • Insert plates for adjusting vacuum chamber height

Packaging Functions

  • Vacuum – Optimal final vacuum 99.80% (2 Mbar)
  • Soft-air – Controlled ventilation for protection of product and packaging
  • Gas-flush – Injecting food-gas for product protection and longer shelf life (optional)

Sealing Systems

  • Double Seal – 2 x 3.5 mm convex sealing wire for optimal moisture elimination (double protection)
  • Trennseal – 1 x 3.5 mm convex sealing wire + 1 x 1.1 mm round cutting wire / One time setting (cut off remaining flap) (optional)
  • 1-2 Trennseal – 1 x 3.5 mm convex sealing wire + 1 x 1.1 mm round cutting wire / Independent time setting (shrink bags) (optional)
  • Wide Seal – 1 x 8.0 mm flat sealing wire (optional)

Operational Control Functions

  • Digital Control – Time control / Automatic programming / 10 default programs
  • Sensor Control – Set percentage pressure for vacuum and gas functions for accurate and constant packaging results / Automatic programming / 10 default programs / Vacuum plus time (optional)

Support Control Functions

  • STOP button for partial/full cycle interruption
  • Digital maintenance program for pump / Operating hours counter / Service indicator programs / Sleeper function etc.

Optional Functions / Accessories

  • Inclined insert plate for packaging liquid products
  • Connector for external vacuuming food containers
  • Service kit for standard maintenance
  • Special control options for specific applications
  • Special machine adaptations for specific products and/or production environments


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